Tasty Tuesday: Tri Tip Tacos
Somebody once asked me what I serve my tri tip with. I usually serve it with some form of potato on the first night. Then on the 2nd night I make something like this with the leftovers. The amazing flavor from the slow cooked meat makes the most rich & delicious tacos. I also tend to use leftover roasts as fillings for oven warmed burritos.
(click on photo to enlarge)
I’m on my way over. I WANT SOME OF THIS!
Perfect shot and oh, that looks DELICIOUS!
Heather – Your killing me!! I am trying to lose 10lbs and I get tortured at your blog – let me go have my tomato and cottage cheese =)
MMMMmmmmm, now add a cold beer and let’s call it dinner!
Oh man… I’m getting hungry just looking at it and lunch is still 3 hours away!
Heather you’ve made me so hungry!! It’s midnight and I need a midnight snack now!